Hendersons in Edinburgh had a vegan version on the menu. I enjoyed it so much I came home and recreated it. They have the recipe on the website! I made my own version of their red wine gravy and smashed potatoes. Mmm.
Tuesday, September 14, 2010
Scot style
I fell in love with Scotland when my friend Hussain and I went on a visit to Edinburgh this summer. While we were there, we had to eat some of the national dish - Haggis. I'm sure everyone knows the notoriously disgusting contents.
Hendersons in Edinburgh had a vegan version on the menu. I enjoyed it so much I came home and recreated it. They have the recipe on the website! I made my own version of their red wine gravy and smashed potatoes. Mmm.
Hendersons in Edinburgh had a vegan version on the menu. I enjoyed it so much I came home and recreated it. They have the recipe on the website! I made my own version of their red wine gravy and smashed potatoes. Mmm.
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